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ID FINE RISE FLOUR

Price range: €2.94 through €11.20

Gluten-Free | Light Texture | Subtle Flavor

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Fine rice flour is a finely milled powder made from white or brown rice. It is commonly used in gluten-free baking and cooking as a substitute for wheat flour. This flour has a light texture and is excellent for making rice cakes, noodles, and pastries, as well as for thickening sauces and soups. It adds moisture and a subtle flavor to baked goods while keeping them tender.

Size

1kg, 5kg

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