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ID POTATO STARCH
Price range: €3.30 through €11.39
Gluten-Free | Flavor-Neutral | Smooth Texture
Potato starch is a fine white powder extracted from potatoes, primarily used as a thickening agent in cooking and baking. It is gluten-free and ideal for thickening sauces, soups, and gravies without altering their flavor. Additionally, it is used in puddings and desserts to create a smooth texture and is common in gluten-free recipes.
| Size | 1kg, 5kg |
|---|
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EAGLE POUNDO YAM
0Price range: €4.90 through €18.20Select options This product has multiple variants. The options may be chosen on the product page
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